RECIPES | Cooking Chez Moi

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- American cooking with a French touch... and vice versa -

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Seared Scallops over Melted Saffron Leeks

Seared Scallops over Melted Saffron Leeks

Seared Scallops over Melted Saffron Leeks

alisonbonifacy

Jan 4, 2021

Melted Saffron Leeks

Melted Saffron Leeks

Melted Saffron Leeks

alisonbonifacy

Jan 3, 2021

Chocolate Peanut Butter Bûche de Noël (Yule log)

Chocolate Peanut Butter Bûche de Noël (Yule log)

Chocolate Peanut Butter Bûche de Noël (Yule log)

alisonbonifacy

Dec 20, 2020

Dijon and Pistachio-Crusted Rack of Lamb

Dijon and Pistachio-Crusted Rack of Lamb

Dijon and Pistachio-Crusted Rack of Lamb

alisonbonifacy

Dec 13, 2020

Pommes Anna (Potatoes)

Pommes Anna (Potatoes)

Pommes Anna (Potatoes)

alisonbonifacy

Dec 13, 2020

Silky Chocolate Tart with Coffee Mascarpone Mousse

Silky Chocolate Tart with Coffee Mascarpone Mousse

Silky Chocolate Tart with Coffee Mascarpone Mousse

alisonbonifacy

Dec 3, 2020

French Tart Shell

French Tart Shell

French Tart Shell

alisonbonifacy

Dec 3, 2020

Ground Turkey and Vegetable Orzo Soup

Ground Turkey and Vegetable Orzo Soup

Ground Turkey and Vegetable Orzo Soup

alisonbonifacy

Dec 3, 2020

Crispy Brussels Sprouts

Crispy Brussels Sprouts

Crispy Brussels Sprouts

alisonbonifacy

Nov 20, 2020

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