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Sardine Tartines
This recipe was made for those who typically do not like sardines (including myself) because sardines have some major health benefits....
alisonbonifacy
Sep 15, 2021


Bacon-Wrapped Prunes
Yum! What an easy and delicious appetizer I have been served a few times while in France. I am not exactly a fan of dried prunes, but I...
alisonbonifacy
Jun 21, 2021


Arugula Hummus
You thought that was guacamole in the picture, didn’t you?! It is actually hummus that is colored and flavored with arugula. I love...
alisonbonifacy
May 1, 2021


Leeks with Vinaigrette and Eggs Mimosa
Many traditional French bistros offer poireaux vinaigrette (boiled or broiled leeks with a vinaigrette dressing) as a starter course....
alisonbonifacy
Feb 24, 2021

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