alisonbonifacy
Sardine Tartines
This recipe was made for those who typically do not like sardines (including myself) because sardines have some major health benefits....
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alisonbonifacy
- Aug 3, 2021
Cherry Tomato Savory Tart
As I have previously highlighted, the French love to make savory ‘tarts’ in the summer to serve at barbecues and picnics. This is because...
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alisonbonifacy
- Jun 20, 2021
Potato Salad, Tzatziki-Style
My husband loves ‘American’ potato salad, but a lot of mayonnaise is needed to make a good potato salad really creamy. I adapted this...
82 views
alisonbonifacy
- Jun 7, 2021
Fresh Corn and Black Bean Salad
While the French are not big fans of corn on the cob, this delicious recipe is the first thing I make when fresh corn is in season and...
130 views
alisonbonifacy
- Jun 7, 2021
White and Green Bean Salad
This easy, bean salad is hearty enough to serve as a light meal or first course or as a tasty side to fish or meat. The salad is vegan,...
98 views
alisonbonifacy
- May 1, 2021
Turmeric Couscous and Roasted Vegetables
This yummy, colorful, vegan couscous salad is perfect for sharing at a barbecue or picnic or for serving as a light lunch or dinner. The...
128 views
alisonbonifacy
- Mar 25, 2021
Roasted Vegetable Clafoutis
You already might know the fruit-studded, dessert version of the French clafoutis (clah-foo-tee), but the savory form of the dish is also...
216 views
alisonbonifacy
- Feb 24, 2021
Leeks with Vinaigrette and Eggs Mimosa
Many traditional French bistros offer poireaux vinaigrette (boiled or broiled leeks with a vinaigrette dressing) as a starter course....
49 views
alisonbonifacy
- Jan 4, 2021
Seared Scallops over Melted Saffron Leeks
This lovely French scallop recipe actually comes from my friend Veronique at Cuisine Elegante. I first made it during one of her virtual...
79 views
alisonbonifacy
- Oct 15, 2020
Six-Vegetable Potage (Thick Soup)
Variations of this typical French vegetable soup can be found on bistro menus (and our dining room table) throughout winter in France. At...
107 views
alisonbonifacy
- Sep 22, 2020
Warm Spinach, Mushroom and Bacon Salad
This simple warm salad recipe with a French bistro-style vinaigrette makes for a lovely starter course or tasty lunch. Easy to assemble...
35 views
alisonbonifacy
- Aug 28, 2020
Summer Vegetable and Goat Cheese Tian
You have probably heard of ratatouille, but have you met its near cousin, the tian? A tian, or tian Provençale, is actually the name of...
283 views
alisonbonifacy
- Aug 18, 2020
Heirloom Tomato Tart with Herbs and Eggs
'Les tartes’ are found on tables across France in the summer (see my August in France post). Easy to make and celebrating summer produce,...
142 views
alisonbonifacy
- Aug 16, 2020
Linguine, Tomatoes, Garlic, Basil and Brie
This yummy vegetarian pasta dish is perfect for a summer dinner or lunch or as a side dish to go with what you have grilled up. The...
175 views
alisonbonifacy
- Jul 22, 2020
Crispy Burrata, Tomatoes and Basil Oil
A summer staple here in France is tomates mozza, a very simple, rustic tomato and mozzarella salad. I don’t know when or how this trend...
238 views
alisonbonifacy
- Jul 7, 2020
Summery Shells and Shrimp Salad
Cold, make-ahead salads with lots of fresh vegetables are great for hot summer days and nights. This is a favorite of ours and our...
35 views
alisonbonifacy
- Jun 2, 2020
Deep-Dish French Quiche
My dad asked me for a quiche recipe to make for my mom on Mother’s Day and with Mother’s Day in France this coming Sunday, I thought I...
106 views
alisonbonifacy
- May 29, 2020
Californian Chicken Salad Sandwich
Under lockdown, I found myself making a lot of sandwiches for us. Mayonnaise is not good for our arteries so with an overripe avocado and...
63 views
alisonbonifacy
- May 22, 2020
Chicken and Rice Spring Salad
Asparagus, peas, scallions, lemon… some all-stars when Spring comes around here in France! I love this fresh salad that highlights spring...
138 views
alisonbonifacy
- May 11, 2020
Herb-y Couscous Salad with Shrimp (or without!)
This is a favorite of ours because it is light, refreshing, healthy, quick, versatile and a bunch of other positive adjectives I’ll leave...
67 views
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